Here's What You'll Need:
3 peaches or nectarines 1 cup berries 2 T butter 1 T lemon juice 2 T brown sugar
Here's What To Do:
Set your grill to medium-low.
Lay your peach halves on a 12"x12" square of heavy duty or double up foil.
Pour berries over top.
Pour the remaining three ingredients over top and wrap the foil into a ball to seal the steam in.
Grill for about 18-20 minutes or until the peach is tender.
Carefully open and enjoy!
We served ours over vanilla ice cream. So good!
I found this recipes at Taste of Home